I found this recipe on allrecipes and modified it to make it less fattening and healthier. They turned out so delicious. They were even better the next day. Laura and I ate a dozen in 2 days! (I guess they are not that healthy when you eat so many of them.)
Ingredients
2 cups white whole wheat flour
1 teaspoon baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
2 teaspoons cinnamon
1/4 cup oil
1/2 cup applesauce
3/4 cup honey
4 eggs
2 cups grated carrots
1 cup unsweetened crushed canned pineapple, drained
1/2 cup chopped walnuts
Directions
1 Combine dry ingredients.
2 Add oil, honey, and eggs; mix well.
3 Stir in remaining 3 ingredients.
4 Bake at 350 degrees until done.
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